Frequently Asked Questions
Is the origin of your peppers verified?
We only state a geographic origin once it's confirmed against supplier documentation — check the product page for the current status.
How should I store vegetables once they arrive?
Keep frozen at -18°C or below. Once defrosted, do not refreeze. Use within 24 hours of defrosting and cook thoroughly before eating.
Do you supply restaurants and wholesalers?
Yes — visit our Wholesale page to enquire about trade quantities.
Our vegetables and peppers are frozen to preserve flavour and heat for West African and Caribbean-style soups and stews, starting with Ugandan Hot Pepper.
Looking for frozen African vegetables UK-wide? Frostflow Foods ships frozen at -18°C in insulated packaging on every order.
Looking for frozen African vegetables UK-wide? Frostflow Foods ships frozen at -18°C in insulated packaging on every order.